Low Carb Beef One

At Copper Clover Irish Pub and Family Restaurant, we believe that every meal should be a celebration of taste, texture, and tradition. Our Low Carb Beef One, priced at a modest R175, is a testament to this belief. This dish is not just a meal, it’s a culinary journey that takes you through the lush pastures of Ireland, the rustic charm of South Africa, and the vibrant flavours of the Mediterranean.

Our journey begins with a 200g Sirloin Steak, a cut of meat renowned for its robust flavour and tender texture. Sourced from the finest local farms, our sirloin is a tribute to South Africa’s rich cattle-raising heritage. Each steak is expertly seasoned and grilled to perfection, creating a tantalizing balance between a crispy exterior and a juicy, succulent interior.

Next, we venture to the verdant fields of Ireland, where our mushrooms are handpicked for their earthy aroma and meaty texture. These mushrooms are sautéed to a golden brown, releasing their natural juices and enhancing their flavour. The result is a rich, savoury topping that complements the robustness of the sirloin.

Our journey concludes in the sun-kissed landscapes of the Mediterranean, home to our creamy feta and melted mozzarella. The feta, with its tangy flavour and crumbly texture, adds a refreshing contrast to the richness of the steak and mushrooms. The mozzarella, with its mild taste and gooey texture, binds all the ingredients together, creating a harmonious blend of flavours that is both comforting and exciting.

Our Low Carb Beef One is more than just a low-carb meal. It’s a culinary adventure that celebrates the diversity and richness of our world’s flavours. So, come and join us at Copper Clover Irish Pub and Family Restaurant in Bloemfontein, South Africa. Experience the unforgettable taste of our Low Carb Beef One and let your taste buds embark on a journey they will never forget.