Sticky Basted Wings

Indulge in a Taste Adventure Crafted from Unique Ingredients and Time-Honoured Techniques

At Copper Clover Irish Pub and Family Restaurant, we believe that every dish tells a story. Our Sticky Basted Wings are no exception. This starter, priced at a modest R85, is a culinary journey that begins with four juicy wings, each one a testament to the quality of our locally sourced poultry.

Our wings are not just cooked, they are transformed. Grilled to perfection, they are basted in our famous sticky sauce, a secret recipe passed down through generations. This sauce, a blend of sweet and savoury flavours, is a symphony of taste that dances on the palate, evoking memories of family gatherings and festive celebrations.

But the journey doesn’t end there. Each order of our Sticky Basted Wings is served with your choice of Monkey Gland or Blue Cheese Sauce. The Monkey Gland Sauce, a South African favourite, is a tantalising mix of fruity and spicy flavours. The Blue Cheese Sauce, on the other hand, is a creamy delight that adds a touch of sophistication to this hearty dish.

And let’s not forget the chips. Crispy on the outside, fluffy on the inside, they are the perfect accompaniment to our wings, adding a delightful crunch to every bite.

At Copper Clover, we don’t just serve food, we create experiences. Our Sticky Basted Wings are a testament to this, a dish that is as much about the quality of its ingredients as it is about the love and care that goes into preparing it. So come, join us, and let us take you on a taste adventure you won’t soon forget.